Takeaway
Built for the counter, the app and everything at once
Superb puts the counter, the delivery apps and the kitchen screen on one ticket line — so Friday at seven runs on order numbers instead of shouting.
The Friday-night problem
Three tablets from three delivery apps, a counter queue and a kitchen that can only cook one order at a time. Superb turns that into one line.
One queue, every channel
Counter, kiosk, your own site and the delivery platforms all land in the same order line, timed rather than stacked.
The kitchen screen keeps the order
Modifiers, allergies and the order of the bake go straight to the pass, so nothing is read back off a curling paper ticket.
Pickup times you can actually hit
Promised times move with the kitchen's real load, so the driver arrives when the food does instead of ten minutes early.
Upsell without slowing the line
Sides, dips and drinks offer themselves as the order is built — on the kiosk, online and at the counter alike.
Kitchen display
One line, every channel
Modifiers that don't get lost
No pickles, extra cheese, gluten-free base — carried from the order to the pass without being re-typed.
Sequenced by what the kitchen can make
Counter, kiosk, your own site and the platforms land in one list, timed rather than stacked.
Delivery apps on the same screen
Three tablets become one order line, so Friday at seven runs on order numbers instead of shouting.
Sides & drinks
The upsell before the till
Sides offered as the order is built
On the kiosk, online and at the counter alike — while they are still choosing, which is the only moment it works.
Stock counted down as you sell
When the last portion of the special goes, it comes off every channel at the same moment.
Margin per item, per channel
What a burger earns on the counter and what it earns after a platform's cut are two numbers. Superb shows both.
Direct ordering
Orders without the cut
Your own site, your own kiosk
Direct orders carry no commission, which on a pizza is the difference between a good week and a flat one.
The customer is yours
A direct order comes with a customer record, where a platform order comes with nothing you can use again.
Win them back next Friday
Everyone who ordered direct is a list you already have, so a quiet week has something to say for itself.
Customer story
How takeaways operate with Superb
Add the fries, the dip, the drink somebody remembered at the till — onto the same order, rung up in the same tap the mains were.
41%
More direct orders
26%
Faster ticket times
We scaled from 3 to 12 people in one year after switching to Superb.
Customers
Why takeaways
choose us
Trusted by 5.000+ companies“It saves us both time and money”
Rene
Owner of Substans
“We have saved over €1200 after switching to Superb”
Alexander
Owner of Alexanders Bistro
“We have saved over €1200 after switching to Superb”
Qasim
Owner of Donda Khana
“It saves us both time and money”
Rene
Owner of Substans
“We have saved over €1200 after switching to Superb”
Alexander
Owner of Alexanders Bistro
“We have saved over €1200 after switching to Superb”
Qasim
Owner of Donda Khana
“It saves us both time and money”
Rene
Owner of Substans
“We have saved over €1200 after switching to Superb”
Alexander
Owner of Alexanders Bistro
“We have saved over €1200 after switching to Superb”
Qasim
Owner of Donda Khana
Compare to alternatives
Delivery platforms want a tablet each and a cut of every order. Superb puts them all on one screen and sells around them.
Feature
Superb
Other solutions
POS + online ordering in one
Yes
Add-on
Delivery platforms on one order line
Yes
Add-on
Kitchen screen with modifiers
Yes
Yes
Kiosk and table QR ordering
Yes
Add-on
Promise times from real kitchen load
Yes
No
Integrated terminal with tipping
Yes
Yes
Stock counted down as you sell
Yes
Yes
Margin per item and per channel
Yes
Add-on
Automatic customer database
Yes
Add-on
Win-back campaigns
Yes
Add-on
No commission on direct orders
Yes
No
Gift cards included
Yes
Yes
Integrations
Works with your tools
One app for everything
Your business runs on Superb
Point of Sale
The POS for growing your shop.
Pay
The POS for growing your shop.
Mobile POS
The POS for growing your shop.
Reservations
The POS for growing your shop.
Explore more
Other business types
Superb runs the counter, the kitchen and the delivery queue as one. Here is the same system in a different kitchen.
